We opened in June 2007, our name is taken from the infamous Paddock Club which thrived during the area's legendary gambling era of the early 1900's.
Our menu combines seasonal ingredients with European culinary traditions. We invite you to enjoy handmade pastas, fresh fish, steaks, and unique desserts. Diners can take in the activity of the bustling open kitchen from the main dining room or enjoy a cold Wisconsin beer or glass of exceptional wine at the turn-of-the-century bar.
Our menu combines seasonal ingredients with European culinary traditions. We invite you to enjoy handmade pastas, fresh fish, steaks, and unique desserts. Diners can take in the activity of the bustling open kitchen from the main dining room or enjoy a cold Wisconsin beer or glass of exceptional wine at the turn-of-the-century bar.
MENUS
» Dinner Menu » Bar Menu » Tuesday's Tapas Menu » Wine Menu » Kid's MenuNEWS & EVENTS
» CLOSED on Sundays
» Read about Lynn & Peggys food tour in France through our Facebook page.
"Elkhart Lake's Paddock Club earns place in winner's circle"
Posted: Feb. 12, 2010 - Critic's Rating: 3.5 stars
Featured on WisconsinFoodie - Elkhart Lakes' Paddock Club and its Chef Lynn Chisholm
Get the Recipe for: Italian Roast Porchetta
